Table of Contents
Key Takeaways
- Easy to make: The fried lobster bites recipe is very easy to prepare. It requires basic ingredients and minimal effort. They are perfect to make when you don’t want to spend enough time in the kitchen.
- Crispy and Flavorful: The deep fried lobster bites are crispy and crunchy from the outside. From the inside, they are tender. This makes them flavorful and delicious.
- Perfect for Any Occasion: You can serve fried lobster bites as a side dish, appetizer, or snack. They are perfect for family gatherings, parties, or any occasion.
- Customizable: Fried lobster bites recipe is highly customizable as you can adjust the spice level, seasoning, or dip choices according to your personal preferences.
Introduction
If you want to treat yourself with a crispy and flavorful appetizer or snack, these deep fried lobster bites are a perfect choice. They are crunchy from the outside and tender from the inside. Fried lobster bites recipe is very time saving and easy to make. Whether you are a newbie or seasoned chef, I have given detailed step by step instructions to make these tasty and delicious deep fried lobster bites.
How to Make deep fried lobster bites
Deep fried lobster bites are very easy to make. I have listed below all of the ingredients for the fried lobster bites recipe. Just follow my instructions and these lobster bites will be ready in no time.
Recipe for Fried Lobster Bites
Fried Lobster Bites Recipe
4
servings15
minutes10
minutes320
kcalKeep the screen of your device on
Ingredients
4 medium-sized lobster tails
1 cup all-purpose flour
½ cup cornstarch
1 teaspoon baking powder
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
½ teaspoon salt
½ teaspoon black pepper
½ teaspoon cayenne pepper (optional)
1 cup buttermilk
1 large egg
1 cup panko breadcrumbs
Vegetable oil (for deep frying)
Lemon wedges (for serving)
Tartar sauce or spicy mayo (for dipping)
Step by Step Instructions
- Prepare the Lobster: First of all, take out the lobster meat from the shells. After that, cut the lobster meat into bite-sized pieces. Remove excess moisture from them with the help of a paper towel.
- Make the Breading Mixture: Take a bow and mix, baking powder, garlic powder, flour, cornstarch, onion powder, paprika, salt, cayenne pepper, and black pepper. Take another bowl and mix buttermilk and egg in it. Whisk them to create a wet mixture. Take panko breadcrumbs and place them in a separate bow.
- Coat the Lobster: Now you need to dip each piece of lobster meat into the flour mixture. Make sure it is coated evenly. After that, transfer these coated lobster meat pieces into the buttermilk-egg mixture and coat them thoroughly. Finally, roll these coated lobster pieces in panko breadcrumbs. The panko breadcrumbs will make the lobster pieces crispy.
- Fry the Lobster Bites: Take a deep frying pan and heat vegetable oil in it at 350°F (175°C). Place the coated lobster bites into the frying pan. Fry the lobster bites for 2 to 3 minutes until they become crispy and golden brown. After that, remove the lobster bites from the frying pan and place them on a plate with a paper towel placed on it. This removes the excess oil from the fried lobster bites.
- Serve and Enjoy: Arrange the deep fried lobster bites on a platter and serve with dipping sauces such as spicy mayo or tartar sauce, and lemon wedges. Enjoy your crispy and delicious deep fried lobster bites.
Chef Recommendations
- Use Fresh Lobster: Use fresh lobster for making deep fried lobster bites recipe as they give the best taste and texture.
- Drain Oil: After frying the lobster bites, drain the excess oil with a paper towel before serving.
- Double coat the lobster bites: Coat the lobster bites twice in the wet mixture and the breadcrumbs mixture to make them even more crispy.
The Nutrition Facts
Nutrition Facts
4 servings per container
- Amount Per ServingCalories320
- % Daily Value *
- Total Fat
19g
25%
- Saturated Fat 7g 35%
- Trans Fat 0g
- Cholesterol 55mg 19%
- Sodium 450mg 20%
- Total Carbohydrate
19g
7%
- Dietary Fiber 1g 4%
- Total Sugars 2g
- Protein 10g 20%
- Calcium 8mg 1%
- Iron 4mg 23%
- Potassium 130mg 3%
- Vitamin A 4mcg 1%
- Vitamin C 4mg 5%
- Vitamin E 7mg 47%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Please note that these values are approximate and can vary based on specific ingredients and preparation methods. For precise nutritional information, it’s recommended to use a detailed nutrition calculator or consult with a nutritionist.
The Nutritional Benefits
- High in Protein: Lobster is a great source of lean protein. Protein helps to repair and build muscles.
- Omega-3 fatty Acids: Lobster meat is rich in omega-3 fatty acids. These fatty acids support brain and heart health.
- Minerals and Vitamins: Lobster bites contain zinc, selenium, and vitamin B12, which are essential for the overall healthy functioning of the body.
FAQs
What do you serve with lobster bites?
You can serve your lobster bites with dipping sauces such as garlic butter, spicy mayo, or tartar sauce. Lobster bites also go well with fries, coleslaw, or a fresh salad.
How can I make the lobster bites less greasy?
You can make the lobster bites less greasy by using the fresh oil and heating it at the right temperature of (350°F/175°C). Avoid overcrowding the lobster bites in the frying pan and use a paper towel to remove excess oil from the deep fried lobster bites.
