The chicken salad melt sandwich is a warm, cheesy and tasty version of classic chicken salad. This chicken salad melt sandwich recipe combines the flavorful, soft chicken with crunchy veggies and mayo, placed in between the slices of cheese and crispy bread.
This sandwich is golden and crunchy from the outside and soft, creamy, and melty from the inside. Every bite of this sandwich is comforting and full of flavor. The chicken salad melt sandwich recipe is very easy to make and is perfect for dinner or lunch.
Table of Contents
Key Takeaways
- Quick and Easy to Make: Thischicken salad melt recipe can be prepared in just 20 minutes from start to finish. The ingredients for this recipe are simple, and you don’t need to spend hours in the kitchen. This makes it perfect for busy days.
- Perfect for any meal: Chicken salad melt sandwich is perfect for lunch, dinner, or picnic. You can enjoy it as a casual meal or make it during family gatherings.
- High in Protein: This sandwich is made with cheese and chicken which are great sources of protein. Protein helps repair, and build muscles and keeps you full throughout the day.
- Customizable: You can make this chicken salad melt recipe your own by adding or swapping ingredients according to your preference.
What is Chicken Salad Melt Sandwich
Chicken salad melt sandwich is a crispy and tasty version of classic chicken salad sandwich. It is made with cooked chicken, crunchy veggies, and mayo. This mixture is placed between the slices of cheese and bread. The sandwich is then cooked until the cheese melts, and the sandwich becomes golden and crispy. Chicken salad melt sandwich is soft and creamy from the inside and crunchy from the outside. This sandwich brings warmth and comfort in every bite.
Why You Will Love This Chicken Salad Melt Sandwich
You are going to love this chicken salad melts because it is tasty and full of flavor. It is very easy to make and can be prepared with simple ingredients. The outside of this sandwich is crispy while the inside is soft and creamy. The taste and texture of this sandwich make it perfect for lunch and dinner.
The best thing about this sandwich is that you can make it your own. You can easily swap or add the ingredients or adjust the amount of ingredients according to your preference.
You can even make this sandwich ahead of time and store it in the refrigerator. Take it out and reheat when you are ready to eat.
Chicken Salad Melt Sandwich Recipe
2
servings10
minutes10
minutes450
kcal20
minutesKeep the screen of your device on
Ingredients
- For the Chicken Salad
2 cups cooked shredded chicken (leftover or rotisserie)
½ cup mayonnaise
1 teaspoon yellow mustard
⅓ cup finely chopped celery
¼ cup finely chopped red onion
Salt and black pepper to taste
- For the Melt
4 slices of bread (sourdough, white, or your choice)
4 slices of cheese (cheddar, Swiss, or provolone)
1–2 tablespoons butter (for toasting the bread)
Step by Step Instructions
- Make the chicken salad: Take a bowl and add 2 cups of shredded and cooked chicken in it. Also add mustard, chopped celery, mayonnaise, and chopped red onion in it. Stir everything together until it is well combined. After that, add pepper and salt to it.
- Butter the Bread: Take the bread slices and spread a thin layer of butter on one side of each slice.
- Make the Sandwich: Place the bread slices on a flat surface. Keep the buttered side facing down. Place a layer of prepared chicken salad mixture on each slice. After that, put a slice of cheese on top of the chicken salad. Cover each slice with the second one.
- Toast the Sandwich: Take a frying pan and heat it over a medium heat. Place the sandwiches in the pan and cook each side of the sandwiches for 3 to 4 minutes until the sides become golden brown. Use a spatula to press the sandwich during cooking so the cheese melts.
- Check the cheese: Check if the cheese has melted. If it is not melted, lower the heat and cover the pan for 1 minute. This will help the cheese melt.
- Slice and Serve: Take out the sandwich from the pan and let it cool for a minute. Finally, slice it. Your chicken salad melt sandwich is ready. Serve it and enjoy.
Chef Recommendations
- Use sourdough bread: For making sandwiches, use sourdough bread as it is slightly tang and gives a nice crunch. You can also use brioche which is slightly sweet and soft. It pairs well with melted cheese and creamy filling.
- Pick the best cheese: Try cheddar cheese or swiss cheese. Cheddar cheese is sharp and rich in flavor. The swiss cheese is slightly nutty and smooth. Both are perfect for your chicken salad melt sandwich.
- Add extra toppings: Top your chicken salad melts with extra toppings such as fresh parsley or dill to make it more flavorful. You can also try adding Dijon mustard to add a gentle kick and make it more delicious.
How to Store and Reheat Chicken Salad Melt Sandwich
Store the bread and chicken salad separately. Put the chicken salad in an airtight container and store in the refrigerator. You can store it for up to 3 days.
If you have already prepared a sandwich, wrap it in a foil, put it in an airtight container and store in the fridge. You can store it for 1 to 2 days. When you are ready to eat, take it out from the fridge and reheat it on a skillet, air fryer, or toaster oven. Do not microwave it because it can cause the bread to become soggy.
Also avoid freezing your chicken salad melt sandwich because after thawing the mayo in the chicken salad can change texture.
The Nutrition Facts
Nutrition Facts
2 servings per container
- Amount Per ServingCalories450
- % Daily Value *
- Total Fat
28g
36%
- Saturated Fat 9g 45%
- Trans Fat 0.5g
- Cholesterol 80mg 27%
- Sodium 780mg 34%
- Total Carbohydrate
30g
11%
- Dietary Fiber 3g 11%
- Total Sugars 5g
- Protein 28g 57%
- Calcium 18mg 2%
- Iron 12mg 67%
- Potassium 320mg 7%
- Vitamin A 10mcg 2%
- Vitamin C 6mg 7%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
The nutritional information provided is an estimate based on standard ingredients and portion sizes. Values may vary depending on preparation methods and ingredient options. Please use this data as a general guide and consult a registered dietitian or nutritionist for specific dietary needs.
The Nutritional Benefits
- Packed with protein: The chicken salad melt sandwich contains chicken and cheese which are good sources of protein. Protein helps build and repair muscles and also keeps you full longer.
- Fiber: This whole grain bread in this sandwich contains fibers. Fibers help with digestion and support a healthy gut.
- Good source of Calcium: The cheese in the chicken salad melt sandwich contains calcium which supports bone health.
FAQs
What type of cheese melts best in a chicken salad melt?
Swiss, cheddar, and provolone cheese melt best in a chicken salad melt. They melt perfectly and give a gooey and creamy texture to the sandwich. Cheddar cheese adds a sharp and bold flavor. Swiss is a slightly nutty cheese while provolone cheese adds a soft and light taste.
What are some good side dishes to serve with a chicken salad melt?
A bowl of tomato soup pairs well with a chicken salad melt sandwich. For a crunchy flavor, potato chips or fries are perfect. You can also serve it with coleslaw, fresh green salad, or roasted vegetables to balance the texture and flavor of the sandwich.
